PREP TIME

5 mins

ABV

25.7%

SERVINGS

1

Ingredients

  • 1.5 oz blanco tequila
  • 3/4 oz crème de cacao
  • 3/4 oz fireball
  • 1/2 oz pomegranate molasses
  • 1/2 oz POM juice
  • Juice of 1/4 lemon
  • 4 dashes of orange bitters
  • Large ice cube, for glass
  • Cinnamon stick, for garnish
  • Maraschino cherry & syrup, for garnish

Instructions

  1. Set ice cube in a rocks glass. Place cinnamon stick on top of cube. Lay cherry against cinnamon stick. Spill syrup down edge of cube.
  2. Combine all alcohol, juice, and bitters in a shaker with ice. Shake until-well chilled. Strain into rocks glass. Enjoy.

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PAIRINGS:
The Tell-Tale Tart

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