Eggnog Martini Recipe

| | | |

Jump To Recipe
Leave A Review

This Eggnog Martini recipe takes the classic cocktail and dials up the baking spices and nuttiness, then adds a dash of orange zest to make you a little extra merry and bright.

PREP TIME

5 mins

ABV

27.2%

SERVINGS

1

Ingredients

  • 1.5 oz dark rum
  • 1/2 oz nocino (black walnut liqueur)
  • 1/2 oz amaretto
  • 1/4 oz allspice dram
  • 3/8 oz simple syrup
  • 3 oz eggnog
  • 1/8 tsp orange zest
  • Cinnamon, for rim
  • Sugar, for rim
  • Orange slice, for rim
  • Chai cookie, for garnish

Instructions

  1. Combine cinnamon and sugar on small plate. Mix together. Run middle of orange slice around martini rim so that a 1/4” of juice coats the rim all the way around. Dip rim in cinnamon sugar. Set aside.
  2. Combine all ingredients in shaker. Shake until well-chilled. Strain into martini glass. Garnish with speared chai cookie. Enjoy!

Eggnog Martini in a cinnamon sugar rimmed glass garnished with a speared chai cookie

PAIRINGS:
Eggnog Martini

Chai Cookies

Made This Recipe? Leave A Review!

0.0
Rated 0.0 out of 5
0.0 out of 5 stars (based on 0 reviews)
Excellent0%
Very good0%
Average0%
Poor0%
Terrible0%